akibun 0 Posted August 10, 2004 Share Posted August 10, 2004 Even though I like many fancy (?) expensive foods and meals, always I want to go back to ramen. I think it is my favorite. And so cheap! Link to post Share on other sites
damian 0 Posted August 10, 2004 Share Posted August 10, 2004 The massive dinner plate sized steaming hot Veal Schnitzel with melted cheese and tomato meat source at Bill & Tony's on Stanley street in Darlinghurst, Sydney. No matter where I am or what I am eating I always crave it. The place is a noisy and messy shambles and dirt cheap. I miss it so much. Link to post Share on other sites
indosnm 0 Posted August 11, 2004 Share Posted August 11, 2004 T bone Link to post Share on other sites
mattlucas 0 Posted August 11, 2004 Share Posted August 11, 2004 Mashed Potatoes Link to post Share on other sites
kintaro 0 Posted August 11, 2004 Share Posted August 11, 2004 1. steak/shrimp/chicken fajita's from any respectable Mexican restaurant. 2. Domino's pepperoni pizza w/ extra cheese. 3. chicken kiev from Palamino's in Honolulu. 4. a self-made burger at Fudrucker's with a peanut butter shake to wash it down. Link to post Share on other sites
indosnm 0 Posted August 11, 2004 Share Posted August 11, 2004 how did I forget a nice Nasi bunkus ( rice in brown paper or a bananna leaf in Indo) & any Padang food and and and and... Link to post Share on other sites
Davo 1 Posted August 11, 2004 Share Posted August 11, 2004 The Padang food is good stuff-prolly the best part of Sumatra I went to as well. Should've stayed longer. I guess the best food is that which you can't get " title="" src="graemlins/cry.gif" /> , like my Mums cornish pasty or some good Malaysian food. I do a big roast every now and then-love it. Link to post Share on other sites
DumbStick 13 Posted August 14, 2004 Share Posted August 14, 2004 Any good Malaysian places in Tokyo people know of? Link to post Share on other sites
rach 1 Posted August 15, 2004 Share Posted August 15, 2004 Peanut butter shake? That sounds REALLY yummy. Whats it like? Link to post Share on other sites
kintaro 0 Posted August 16, 2004 Share Posted August 16, 2004 Rach, although Fudruckers is mysteriously more delicious than I am able to make, you can sort of make your own at home. Gotta blender? Throw in some of your favorite vanilla ice cream, 3 tablespoons of chunky peanut butter and a little milk. throw in some milk chocolate if you like Reeses Peanut Butter Cups... Link to post Share on other sites
DrMabuse 0 Posted August 17, 2004 Share Posted August 17, 2004 A quality tonkatsu/katsudon is hard to beat. Link to post Share on other sites
guzzlers-baps 0 Posted August 19, 2004 Share Posted August 19, 2004 Before I discovered hirekatsu, I thought the reason katsu (ie the meat in the outer crispy fried coating) was so popular was to try to hide the terribleness of the "meat" (meat and lots of fat) inside. Link to post Share on other sites
Ocean11 0 Posted August 19, 2004 Share Posted August 19, 2004 Fudruckers add an extra tablespoon of lard to the mix. When I heard of that 'favourite meal', I involuntarily spattered my screen with vomit and my veins clenched up in protest at the mere thought of what a combination like that would do to them. Each to his own, and vive la difference. My favourite meal is anything that comes with a quality alcoholic beverage. Link to post Share on other sites
Plucky 0 Posted August 19, 2004 Share Posted August 19, 2004 Fish Tacos and a margarita or a Carne Asada Burrito and a margarita. It's a tie. Next would have to be pizza from Abby's, a chain in the NW US. Anything Mexican is right up there. The best food in the world. Link to post Share on other sites
kintaro 0 Posted August 19, 2004 Share Posted August 19, 2004 favorite, mate. watta pitty, the lad can't spell to save his arse! O11, I think I've run into your translations business web sight. How come you have an American flag flying on it? Just a wee bit curious mate. Link to post Share on other sites
Ocean11 0 Posted August 20, 2004 Share Posted August 20, 2004 Well Kintaro 'buddy', the American flag on my website is just there to reassure Japanese clients that I can handle American English too - believe me, it doesn't suggest any false allegiance. I figure you're probably bright enough to realize that, but just want to take a cheap shot. Now I'll take one back - I can see why you might be sensitive about foreigners' disgust for your eating habits. If you will eat baby food... Link to post Share on other sites
enderzero 0 Posted August 20, 2004 Share Posted August 20, 2004 CoCo-ichi's Chicken Katsu Ka-re. 4-kara. 300g. Optional cheese. Lotsa the mysterious pickeled ginger stuff. Kintaro - throw a banana in that shake of yours and you will really have the ultimate milkshake. Link to post Share on other sites
kintaro 0 Posted August 21, 2004 Share Posted August 21, 2004 O11, nah brah, I hadn't even considered any false allegiances. Just straight up wondering about you flying the US flag on your site. After the "chill/chill out???" thread I didn't think you had a very good grasp of what is or isn't down in the US. Thought you might be misleading your potential clients. No cheap shots intended Hey, if you need some American English translated, go 'head and PM me. I can hook you up (for free, of course). Link to post Share on other sites
fukdane 2 Posted August 22, 2004 Share Posted August 22, 2004 What is CoCo-ichi's? Some city chain? Link to post Share on other sites
indosnm 0 Posted August 22, 2004 Share Posted August 22, 2004 Fukdane, I thought U been here for a few years?? Yes Coco Ichiban is a japan wide curry chain. Pretty good too. Link to post Share on other sites
stripper on coke 0 Posted August 22, 2004 Share Posted August 22, 2004 I love a hot chip sandwhich. Must be with really good bread though (something of which I don't find very often around these parts), and of course partially drowned in tomato sauce (not 'ketchup'....ha ha). I'm not talking about Big M's fries either, I mean really pucker chips.... Tastes even better after a good surf. Wash it down with a dozen cold ones. YEAH !! I also like fancy, expensive resturants too, with long wine lists....... Link to post Share on other sites
indosnm 0 Posted August 22, 2004 Share Posted August 22, 2004 Quote: Originally posted by stripper on coke: [QB] I love a hot chip sandwhich. Tastes even better after a good surf. or chips n gravy after a cold winter session! ahhh Link to post Share on other sites
amandanism 0 Posted August 23, 2004 Share Posted August 23, 2004 quick food: falafel in a pita with tzatiki and cucumbers. more expensive food: atlantic lobster or a bucket of mussels Link to post Share on other sites
happyhappy 0 Posted August 25, 2004 Share Posted August 25, 2004 atlantic lobster or a bucket of mussels ....I'd be throwing just looking at it! I can't see the appeal in mussels (but happy you like them!). They just look gross. Link to post Share on other sites
fukdane 2 Posted August 25, 2004 Share Posted August 25, 2004 Quote: Fukdane, I thought U been here for a few years?? Yes, but I've never heard of this. I live in country Fukushima, we don't get everything thats in the city round our way....... Link to post Share on other sites
Recommended Posts