thursday 1 Posted April 3, 2009 Author Share Posted April 3, 2009 I double wish Link to post Share on other sites
muikabochi 208 Posted April 3, 2009 Share Posted April 3, 2009 With no Indian or chilli around these parts, what hope do I have of a kebab. Link to post Share on other sites
BagOfCrisps 24 Posted April 3, 2009 Share Posted April 3, 2009 Had one last night. Very nice it was too. Link to post Share on other sites
BagOfCrisps 24 Posted April 13, 2009 Share Posted April 13, 2009 I had a fantastic traditional Easter kebab last night. Link to post Share on other sites
Tubby Beaver 209 Posted April 13, 2009 Share Posted April 13, 2009 did you roll down a hill? Link to post Share on other sites
pie-eater 207 Posted April 14, 2009 Share Posted April 14, 2009 TB - what? Link to post Share on other sites
thursday 1 Posted April 14, 2009 Author Share Posted April 14, 2009 the elephant leg? Link to post Share on other sites
Tubby Beaver 209 Posted April 14, 2009 Share Posted April 14, 2009 Originally Posted By: pie-eater TB - what? he had an easter kebab...right? So did he roll it down a hill like an easter EGG? Link to post Share on other sites
thursday 1 Posted April 14, 2009 Author Share Posted April 14, 2009 or a cream egg melted into the meat Link to post Share on other sites
scouser 4 Posted April 14, 2009 Share Posted April 14, 2009 I would like a cream egg now. Or two. Link to post Share on other sites
thursday 1 Posted April 15, 2009 Author Share Posted April 15, 2009 I would like a kebab now actually. One of these days I'll have to do a doner breakfast, doner lunch and a doner dinner. Link to post Share on other sites
Tubby Beaver 209 Posted April 16, 2009 Share Posted April 16, 2009 One time when I was a student I awoke to see my old man eating the remnants of the previous nights kebab on toast....it was bloody good I have to say!! I forgave him for eating most of the leftovers for making a great culinary find!! Link to post Share on other sites
grungy-gonads 54 Posted April 16, 2009 Share Posted April 16, 2009 Oh dear, I'm finding that hard to imagine! Link to post Share on other sites
journey_man 0 Posted April 16, 2009 Share Posted April 16, 2009 The word "wrong" springs to mind... Link to post Share on other sites
big-will 7 Posted April 16, 2009 Share Posted April 16, 2009 Not sure a kebab would be so attractive early morning. Link to post Share on other sites
thursday 1 Posted April 16, 2009 Author Share Posted April 16, 2009 not a leftover one, but perhaps if a kebab shop opened say at 9am then a fresh one. On second thoughts, that would be last nights leftovers heated up in the greasy pot. Link to post Share on other sites
oblivion 5 Posted April 16, 2009 Share Posted April 16, 2009 Fresh one perhaps. Ohhhh, could do with one now. Link to post Share on other sites
BagOfCrisps 24 Posted November 18, 2009 Share Posted November 18, 2009 Anyone had a kebab of late. My last was porobably over a month ago. I really need to do something about that. Link to post Share on other sites
BagOfCrisps 24 Posted November 18, 2009 Share Posted November 18, 2009 Is there such thing as a fusion kebab? Link to post Share on other sites
thursday 1 Posted November 18, 2009 Author Share Posted November 18, 2009 I found a Turkish place off the Ladies Market. Good turkish salad to go with it too. But alas, not a cardboard meat doner. Link to post Share on other sites
thursday 1 Posted November 18, 2009 Author Share Posted November 18, 2009 Originally Posted By: BagOfCrisps Is there such thing as a fusion kebab? yeah, they have the meat cut into tiny pieces and put it on a plate with ritz cracker sized pita bread peices. And you need to eat it with a knife n fork, and mutter "marvelous" between bites and a sip of red. Link to post Share on other sites
Tubby Beaver 209 Posted November 18, 2009 Share Posted November 18, 2009 I remember a good few years back when a mate of my brother's was back in scotland visiting for New Year (he was at college in US). He brought his american friend with him and we took him out on the lash. This inevitably ended with a greasy kebab at the end of the night, we forbade him to use knives or forks, had to use his hands. No plate for you my boy, right out of the wrapper.....he loved it, also got most of the chilli sauce and grease down the front of his shirt!! Link to post Share on other sites
RobBright 35 Posted November 19, 2009 Share Posted November 19, 2009 TB - have you tried the kebab van outside of the The Tavern in Yokohama? Link to post Share on other sites
muikabochi 208 Posted November 19, 2009 Share Posted November 19, 2009 Someone else told me about that. Is it worth a trip to Yokohama? Link to post Share on other sites
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