stemik 14 Posted September 18, 2009 Share Posted September 18, 2009 I'm glad this post is back. Thanks RB....Cheese foundue this weekend! Link to post Share on other sites
muikabochi 208 Posted September 19, 2009 Share Posted September 19, 2009 How about cheese fondue followed by chocolate fondue, Mamabear? Sounds good! Link to post Share on other sites
RobBright 35 Posted September 19, 2009 Share Posted September 19, 2009 Funny that as the missus also said she wants to eat it tomorrow. WIN! Link to post Share on other sites
kintaro 0 Posted September 19, 2009 Share Posted September 19, 2009 Hey ILoveZao, on the Miyagi side of Zao there is a cheese factory. In front if it there is a little restaurant that offers a very good cheese fondue. The serving size is generous...for two or more people. Give it a try! Link to post Share on other sites
ShinyDiscoBall 2 Posted September 20, 2009 Share Posted September 20, 2009 Pics folks pics. I don't think I have EVER had a good authentic cheese fondue. My life is far from complete. Link to post Share on other sites
Jynxx 4 Posted October 8, 2009 Share Posted October 8, 2009 Rob, it's Yumm ! Good one Had a tube of that SB garlic paste (Japanese) in the fridge so I put some on the side plate. I prefer not to put it in the fondu, but on the side with some of them is good ! Link to post Share on other sites
RobBright 35 Posted October 8, 2009 Share Posted October 8, 2009 Did you manage to get a nice cheesy crust on the bottom? Link to post Share on other sites
thursday 1 Posted October 8, 2009 Share Posted October 8, 2009 if so, was it good licking the pan afterwards. Link to post Share on other sites
Jynxx 4 Posted October 9, 2009 Share Posted October 9, 2009 Crust is good. Thurs, I know I am a dog, no need to show and let other's know. Link to post Share on other sites
RobBright 35 Posted October 9, 2009 Share Posted October 9, 2009 That crust of cheese is so delicious that it always gets fought over at our house! Link to post Share on other sites
thursday 1 Posted October 9, 2009 Share Posted October 9, 2009 a basket made out of parmesan cheese used as a bowl to serve the Ceasar salad. I could eat that. Link to post Share on other sites
Jynxx 4 Posted December 13, 2009 Share Posted December 13, 2009 Had Fondu again last night. And we made it as our "X'mas" night ... Link to post Share on other sites
BagOfCrisps 24 Posted December 14, 2009 Share Posted December 14, 2009 How did that happen Jynxx, anything special? Link to post Share on other sites
thursday 1 Posted December 15, 2009 Share Posted December 15, 2009 hit me with your rythym stick, two fat ladies click click click Link to post Share on other sites
Jynxx 4 Posted December 15, 2009 Share Posted December 15, 2009 Yes BoC we wanted our own Xmas, missus finishd exams, she wanted to open pressies (she guessed it-Wii) and I wanted to play too. To top it up it snowed and all was white, Link to post Share on other sites
Jynxx 4 Posted January 15, 2010 Share Posted January 15, 2010 Had our regular at least once a months cheese fondue night. Got a bit lumpy this time, I don't know why? Anyone on to fondue lately ? Link to post Share on other sites
thursday 1 Posted January 15, 2010 Share Posted January 15, 2010 we need pics to be able to help. Link to post Share on other sites
RobBright 35 Posted January 15, 2010 Share Posted January 15, 2010 Had on Monday - if lumpy did you use too much flour? Link to post Share on other sites
stemik 14 Posted January 17, 2010 Share Posted January 17, 2010 tomorrow is fondue night....RB what do you use for fuel in Japan? Link to post Share on other sites
RobBright 35 Posted January 17, 2010 Share Posted January 17, 2010 Um, think it's an alcohol-based heat source. Use methanol in it I think? You can buy it from your local drug store. Link to post Share on other sites
stemik 14 Posted January 17, 2010 Share Posted January 17, 2010 thank you. Link to post Share on other sites
RobBright 35 Posted January 17, 2010 Share Posted January 17, 2010 It's the stuff they used in chemistry labs when we were kids. Link to post Share on other sites
Jynxx 4 Posted January 17, 2010 Share Posted January 17, 2010 Or Ethanol. I didn't use any flour. There was just one lumpy chunk in it. weird ... Link to post Share on other sites
stemik 14 Posted January 18, 2010 Share Posted January 18, 2010 didn't get to the drugstore so will have to wait for the fondue evening. Link to post Share on other sites
Jynxx 4 Posted March 3, 2010 Share Posted March 3, 2010 No one having Fondue lately? Had ours for Feb and that didn't get lumpy. It has become a monthly occasion Link to post Share on other sites
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