cheeseman 1 Posted September 27, 2002 Share Posted September 27, 2002 What you've all been waiting for - your chance to voice off on your favorite cheese. Only 5 options this time, all nutritious and yummy, cheesefans. So you can choose more than 1. Let's cheese! Link to post Share on other sites
cheeseman 1 Posted September 27, 2002 Author Share Posted September 27, 2002 Others - every cheese! Link to post Share on other sites
danz 0 Posted September 27, 2002 Share Posted September 27, 2002 can you believe this guy has 100+ posts about cheese... I guess that's impressive... danz Link to post Share on other sites
grungy-gonads 54 Posted September 27, 2002 Share Posted September 27, 2002 crumbly lancashire. Cheeseman - what do you actually DO? Link to post Share on other sites
miteyak 0 Posted September 27, 2002 Share Posted September 27, 2002 A good slimy stilton, surely a firm favorite of any cheese lover! Link to post Share on other sites
Fattwins 0 Posted September 27, 2002 Share Posted September 27, 2002 Blue baby blue Link to post Share on other sites
snowboard_freak 0 Posted September 27, 2002 Share Posted September 27, 2002 King Island Double-Brie!!!! hmmmmmmmmmmmmmmm. Link to post Share on other sites
BagOfCrisps 24 Posted September 27, 2002 Share Posted September 27, 2002 Wensleydale is a corker Link to post Share on other sites
damian 0 Posted September 28, 2002 Share Posted September 28, 2002 any cheese that goes with dried figs and fresh pear.... that is pure pleasure. Link to post Share on other sites
echineko 1 Posted September 28, 2002 Share Posted September 28, 2002 Cheeseman likes cheese, its interesting. I would like to know who he is! I like cheezse. but not the real smelly ones Link to post Share on other sites
akibun 0 Posted September 28, 2002 Share Posted September 28, 2002 I like cheese too but not expert, like Mr Cheeseman. Name is difficult too, but normal cheese is really nice. Link to post Share on other sites
enderzero 0 Posted September 30, 2002 Share Posted September 30, 2002 I like cheese, but didn't really realize how much until I saw you added Cottage Cheese to the poll. Thx Cheesman, I love cottage cheese. Try it with canned pears or applesauce. All right Cheesman! In ALL SERIOUSNESS... I know you like cheese...but is it really all that nutritious? Most cheeses are actually very high in saturated fat, cholesterol, and sodium. Are you sure the 'nutritious' thing isn't just wishful thinking?...or have you been brainwashed by the Dairy Farmers of America? Link to post Share on other sites
cheeseman 1 Posted September 30, 2002 Author Share Posted September 30, 2002 I am always serious about cheese, enderzero! Cheese is nutritiously nutritious to the extreme. Just don't overload - like all things. Cottage cheese is great isn't it? Nutritious, delicious, kind of interesting to look at - a bit futuristically spacey looking (looks like it could be in a Kylie Minogue video), and a few other adjectives as well. Did I say nutritious too? Link to post Share on other sites
miff 0 Posted October 1, 2002 Share Posted October 1, 2002 other: HAVARTI i seriously love cheese too, but havarti is my all time favourite. la miff de nagoya Link to post Share on other sites
Guest Posted October 1, 2002 Share Posted October 1, 2002 That's a not much of a selection you have there cheeseman. There are too many British cheeses for a start. And crumbly Lancashire? The great crumbly English cheese is Chesire surely. Link to post Share on other sites
@tokyo 14 Posted October 24, 2002 Share Posted October 24, 2002 Mature Cheddar Link to post Share on other sites
bobby12 0 Posted October 24, 2002 Share Posted October 24, 2002 McDonalds cheese melted over a burger Link to post Share on other sites
ballz 0 Posted October 24, 2002 Share Posted October 24, 2002 Are you serious? Link to post Share on other sites
Raury 0 Posted October 24, 2002 Share Posted October 24, 2002 Quote: Originally posted by snowboard_freak: King Island Double-Brie!!!! hmmmmmmmmmmmmmmm. Nice choice sf I eat goats chees a lot - mainly as I am allergic to dairy products. I do occasionally risk it for deep-fried camembert :yummmmmm: Link to post Share on other sites
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