AK 77 0 Posted June 27, 2007 Share Posted June 27, 2007 Hi SJers! I've done a bit of research but I just can't decide... what should I have for dinner? I would google JUSCO but I thought it would be easier just to ask. So... can you tell me? Thanks! Link to post Share on other sites
gerard 6 Posted June 27, 2007 Share Posted June 27, 2007 fruit and veggies are good in the summer. got a blender? Link to post Share on other sites
BagOfCrisps 24 Posted June 27, 2007 Share Posted June 27, 2007 A natto and dried squid sandwich. There, go make it. Link to post Share on other sites
AK 77 0 Posted June 27, 2007 Author Share Posted June 27, 2007 damn, I meant to post this over in the snow talk section as a cutting-yet-light-hearted jibe at all the people asking other people to make all their decisions for them... but my incompetance has landed it in the off topic area, where good-hearted souls will proffer genuine advice and I'll now feel really guilty (as I already have left over spag bol.) ooops. Link to post Share on other sites
BagOfCrisps 24 Posted June 27, 2007 Share Posted June 27, 2007 Quote: jibe at all the people asking other people to make all their decisions for them... Absolutely hilarious! And who might they be? Perhaps you can try the natto and squid sandwich tomorrow? Link to post Share on other sites
gerard 6 Posted June 27, 2007 Share Posted June 27, 2007 Originally Posted By: AK 77 damn, I meant to post this over in the snow talk section as a cutting-yet-light-hearted jibe at all the people asking other people to make all their decisions for them... but my incompetance has landed it in the off topic area, where good-hearted souls will proffer genuine advice and I'll now feel really guilty (as I already have left over spag bol.) ooops. yeah, we're a nice bunch over here Link to post Share on other sites
AK 77 0 Posted June 27, 2007 Author Share Posted June 27, 2007 not too keen on natto, but i would eat a dried squid sandwich as long as it had mayonaise in it, and maybe some kimuchi too! damn, now i want one. ok, off to have my dinner. ..the unnecessary advice... along the lines of... should I buy a camera? what camera should I buy? what lense should I buy? What settings should I use? What mountain should I take pictures of? Which direction should I face? How often should I breath.... etc etc. Link to post Share on other sites
Kumapix 0 Posted June 27, 2007 Share Posted June 27, 2007 man, I hate it when people say 'spag bol' it makes it sound so... Link to post Share on other sites
soubriquet 0 Posted June 27, 2007 Share Posted June 27, 2007 Spag bol.. Link to post Share on other sites
AK 77 0 Posted June 27, 2007 Author Share Posted June 27, 2007 spag bol. spag. bol. spastic bolognese! are you upset yet? don't tell me your Italian, as well as Canadian, British, French, etc. Link to post Share on other sites
soubriquet 0 Posted June 27, 2007 Share Posted June 27, 2007 No, I'm English. I like Mediterranean and Indian food. Link to post Share on other sites
Kumapix 0 Posted June 27, 2007 Share Posted June 27, 2007 let's have a bol of spag! Link to post Share on other sites
AK 77 0 Posted June 27, 2007 Author Share Posted June 27, 2007 sorry Soub, I meant the dark and swarthy one, Kuma, who was getting upset with his hot blooded European temperament. right, really gotta go have that spag bol now. Link to post Share on other sites
indosnm 0 Posted June 27, 2007 Share Posted June 27, 2007 Originally Posted By: Kumapix man, I hate it when people say 'spag bol' it makes it sound so... how about "spag bog"?? Link to post Share on other sites
bushpig 0 Posted June 27, 2007 Share Posted June 27, 2007 damn! You beat me to that Indo! Consarnit! Link to post Share on other sites
SirJibAlot 0 Posted June 27, 2007 Share Posted June 27, 2007 I recommend a nice vindaloo....spicey on the way in...spicy on the way out.... Link to post Share on other sites
indosnm 0 Posted June 27, 2007 Share Posted June 27, 2007 love a good spag bog! Eh bushy! leftover spag bog toasted sangas on the camp fire in winter in the desert... ahhh! Link to post Share on other sites
thursday 1 Posted June 27, 2007 Share Posted June 27, 2007 I'd go for a Kenko filter myself and pick up a donner kebab on the same street and then pop into 7 for some Kirins. Link to post Share on other sites
bushpig 0 Posted June 27, 2007 Share Posted June 27, 2007 In fact I had some good left-over spag bog tonight! The secret to a good spag bog is actually salsa sauce. It gives the spag bog a nice tang, that you don't usually find in spag bog, unless you like to load your spag bog with lots of chilli powder. Mmmmmm... spag bog! Link to post Share on other sites
indosnm 0 Posted June 27, 2007 Share Posted June 27, 2007 nah mate, campbells tomato soup is the key! Link to post Share on other sites
big-will 7 Posted June 27, 2007 Share Posted June 27, 2007 I declare Heinz Cream of Tomato Soup the winner of the soups! I might have spag bol tonight. I always have problems deciding on what to have for tea, so this thread will certainly be a lifesaver. Link to post Share on other sites
bushpig 0 Posted June 27, 2007 Share Posted June 27, 2007 I think I'm gonna do yakiniku at home tonight Link to post Share on other sites
Recommended Posts