big-will 7 Posted November 21, 2012 Share Posted November 21, 2012 I had a great chicken tikka garlic balti last year. It was amazing. The smells lingered for at least a day though, that part of it was not good! Link to post Share on other sites
Tubby Beaver 209 Posted November 21, 2012 Share Posted November 21, 2012 got a bit of Yaki-niku arse myself right now....... Link to post Share on other sites
HelperElfMissy 42 Posted November 21, 2012 Share Posted November 21, 2012 Your a colorful character Mr Beaverinho! Link to post Share on other sites
Tubby Beaver 209 Posted November 21, 2012 Share Posted November 21, 2012 perhaps wouldn't be saying that if you were sitting right next to me......my wife has left the room!! Link to post Share on other sites
HelperElfMissy 42 Posted November 21, 2012 Share Posted November 21, 2012 Hee hee hee Colorful rainbow farts! Link to post Share on other sites
Tubby Beaver 209 Posted November 21, 2012 Share Posted November 21, 2012 I think they are definitely within the richer red hue of the spectrum!! Link to post Share on other sites
Chriselle 158 Posted November 21, 2012 Share Posted November 21, 2012 There are two things us Canadians are taught as young-uns to be wary of....skunk spray and the ever more toxic... beaver farts. Link to post Share on other sites
pie-eater 207 Posted November 21, 2012 Share Posted November 21, 2012 It has to be the only downside of a curry. All those lovely smells when you go into the restaurant. What happens?! They get seriously messed up and surprisingly quickly too. Link to post Share on other sites
Chriselle 158 Posted November 21, 2012 Share Posted November 21, 2012 And eat a lot of it and you become it...as you exude the curry funk... Link to post Share on other sites
onehunga 26 Posted November 22, 2012 Share Posted November 22, 2012 Anyone ever had a curry in India. What's it like then? I've been to India a number of times and really enjoyed the amazing amount of curries you can get there, but to be honest the best curries are outside of India. Why, I think it's because the base ingredents are of better quality. The best curries (other than the chiken Tikka I mentioned earlier) in my opinion are to be found in London. Better meat, chicken, with the same spices. Link to post Share on other sites
Chriselle 158 Posted November 22, 2012 Share Posted November 22, 2012 I've always wanted to go to India but I've pretty much given up on the idea as I'm sure I would just end up in the hotel puking from both ends. I've been to Thailand four times and not once have I had a puke free trip. Ironically though the numerous times to Mexico and two weeks in Cambodia were fine....go figure. Link to post Share on other sites
muikabochi 208 Posted November 22, 2012 Author Share Posted November 22, 2012 You shou I've been to Thailand four times and not once have I had a puke free trip. Ironically though the numerous times to Mexico and two weeks in Cambodia were fine....go figure. You shouldn't drink 20 pints each night, Chriselle! Link to post Share on other sites
Chriselle 158 Posted November 22, 2012 Share Posted November 22, 2012 That.... and playing connect 4 with the hookers at the bar all night.... Link to post Share on other sites
onehunga 26 Posted November 22, 2012 Share Posted November 22, 2012 I've always wanted to go to India but I've pretty much given up on the idea as I'm sure I would just end up in the hotel puking from both ends. I've been to Thailand four times and not once have I had a puke free trip. Ironically though the numerous times to Mexico and two weeks in Cambodia were fine....go figure. I've been to India 6 times, and never once made it though a stay without getting the trotts. But it only lasts a day or so, and as I was always there for an extended period a couple of days by the toilet didn't ruin the trip. However the worst case I got was actually in Nepal, ended up at the medical clinic, Doctor though it was great. I maxed out every test they had, and dr was able to keep a heap of samples. A couple of pills and I was right as rain, although a couple of kgs lighter for a day or so. (Great food in Nepal, even better beer) Link to post Share on other sites
HelperElfMissy 42 Posted November 22, 2012 Share Posted November 22, 2012 Nepal took my bear cub out in a big way also. Link to post Share on other sites
onehunga 26 Posted November 22, 2012 Share Posted November 22, 2012 After being in India for a few months some of the more western foods in Nepal often made me let my guard down a bit, so I sometimes ate things and at places I would have avoided in India. Hence the trotts (Disclaimer, all my visits to the Indian sub contient took place in late eighties, early nineties. I have been told the places have changed remarkably since) Link to post Share on other sites
Alexander L 80 Posted November 22, 2012 Share Posted November 22, 2012 the places have changed remarkably. Link to post Share on other sites
Alexander L 80 Posted November 22, 2012 Share Posted November 22, 2012 Good to hear London has the finest curries in the world. Which establishment should I be knocking for? Link to post Share on other sites
grungy-gonads 54 Posted November 22, 2012 Share Posted November 22, 2012 For you, thursday, surely just the most expensive and 'to be seen in' places..... Link to post Share on other sites
Alexander L 80 Posted November 22, 2012 Share Posted November 22, 2012 Not sure there is a curry place of that category anywhee. So just have to slum it. Link to post Share on other sites
igloo 3 Posted November 24, 2012 Share Posted November 24, 2012 No-one fancy a vindaloo?! Link to post Share on other sites
surfarthur 22 Posted November 24, 2012 Share Posted November 24, 2012 I am quite partial to a vindaloo actually. Link to post Share on other sites
KlingKlang 1 Posted November 25, 2012 Share Posted November 25, 2012 Never actually had a vindaloo. Tempted though out of curiousity. I once had a curry though, can't remember the name, that was just too hot. There was no real taste to it, other than 'hot'. I was just putting 'hot' into my mouth. Didn't enjoy it. I like a good bhuna. Link to post Share on other sites
Tubby Beaver 209 Posted November 25, 2012 Share Posted November 25, 2012 apparently an authentic vindaloo isn't that hot, it was the British slant on it that made it so. Originally the curry came from Portugal, the East Indians amended it to suit their tastes and ingredients, then the British decided it should be used as a test of manhood and turned the volume up on the chillies Link to post Share on other sites
Alexander L 80 Posted November 25, 2012 Share Posted November 25, 2012 no, vindaloo is the Indian word for "very soon in the loo" meaning it will burn straight through your stomach, small intestines, large intestines, colon, in less than 30 mins, so sit near to the restrooms. Link to post Share on other sites
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