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Sorry, BARM bap, bleedin auto-correct!

 

Barm or barm cake or flour cake – a flat, often floured, savoury, small bread made using a natural leaven including mashed hops to stop it souring; a term often used in Liverpool, Manchester, South Lancashire and West Lancashire.

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Sorry, BARM bap, bleedin auto-correct!

 

Barm or barm cake or flour cake – a flat, often floured, savoury, small bread made using a natural leaven including mashed hops to stop it souring; a term often used in Liverpool, Manchester, South Lancashire and West Lancashire.

 

Actually still none the wiser tbh....although it sounds like a regular roll or bap

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Those Jupiter and Kaldi shops though.. they have tons of stuff that I'd like to have, but they are just so Abetastically expensive.

 

Feel like I'm being ripped, so try to avoid.

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