mitchpee 10 Posted May 18, 2010 Share Posted May 18, 2010 Originally Posted By: grungy-gonads Me. I wholeheartedly disagree with this statement. So uh...Immigration? Link to post Share on other sites
RobBright 35 Posted May 18, 2010 Share Posted May 18, 2010 Kick the immigrants out! Link to post Share on other sites
pie-eater 207 Posted May 18, 2010 Share Posted May 18, 2010 Originally Posted By: JA Starting to get old and crusty, pie-eater! A good crust on a pie is important. Link to post Share on other sites
loaf of bread 0 Posted May 19, 2010 Share Posted May 19, 2010 It so isn't. Link to post Share on other sites
thursday 1 Posted May 19, 2010 Share Posted May 19, 2010 try a soggy top Link to post Share on other sites
kokodoko 67 Posted May 29, 2010 Share Posted May 29, 2010 dont be stupid Link to post Share on other sites
brit-gob 9 Posted June 2, 2010 Share Posted June 2, 2010 Pies should never have soggy tops. Link to post Share on other sites
JA2340 16 Posted June 28, 2010 Share Posted June 28, 2010 That's just silly, thursday! Link to post Share on other sites
js 0 Posted June 28, 2010 Share Posted June 28, 2010 A soggy bottom is worse than a soggy top ... and that goes for most things besides pies. Link to post Share on other sites
muikabochi 208 Posted September 21, 2010 Share Posted September 21, 2010 Soggy yorkshire puds are good Link to post Share on other sites
Mantas 3 Posted September 22, 2010 Author Share Posted September 22, 2010 No they are not! Link to post Share on other sites
Tubby Beaver 209 Posted September 22, 2010 Share Posted September 22, 2010 yeah they are, I always soak mines in the gravy Link to post Share on other sites
thursday 1 Posted September 22, 2010 Share Posted September 22, 2010 I don't like crunchy yorkshire pud. Link to post Share on other sites
Mantas 3 Posted September 22, 2010 Author Share Posted September 22, 2010 Re-modeled dog food. Link to post Share on other sites
Jynxx 4 Posted September 22, 2010 Share Posted September 22, 2010 No such thing as a crunchy yorksha puddin Either you can make it or fake it Link to post Share on other sites
RobBright 35 Posted September 22, 2010 Share Posted September 22, 2010 Aunt Bessie's Yorkshire Puddings are always crunchy. Wrong again Jynxx. Wrong! Wrong! WRONG! Link to post Share on other sites
kokodoko 67 Posted September 23, 2010 Share Posted September 23, 2010 you guys are hopeless. I cannot imagine someone arguing for such a long time. Link to post Share on other sites
Hokkaidough 4 Posted September 23, 2010 Share Posted September 23, 2010 You're the hopeless one mate Link to post Share on other sites
kokodoko 67 Posted September 23, 2010 Share Posted September 23, 2010 no i am not. at least i take a break from arguing. Link to post Share on other sites
thursday 1 Posted September 23, 2010 Share Posted September 23, 2010 I also hate burnt yorkshire puds. They taste bitter!!! Link to post Share on other sites
Jynxx 4 Posted September 23, 2010 Share Posted September 23, 2010 Originally Posted By: RobBright Aunt Bessie's Yorkshire Puddings are always crunchy. Wrong again Jynxx. Wrong! Wrong! WRONG! No way! Instant Yoksha-pud is just wrong! Why do poms turn every thing into instant (like mashed potatos) or tinned (like baked beans) wrong, wrong... Link to post Share on other sites
Tubby Beaver 209 Posted September 23, 2010 Share Posted September 23, 2010 whats wrong with baked beans? Link to post Share on other sites
RobBright 35 Posted September 23, 2010 Share Posted September 23, 2010 Originally Posted By: Jynxx Originally Posted By: RobBright Aunt Bessie's Yorkshire Puddings are always crunchy. Wrong again Jynxx. Wrong! Wrong! WRONG! No way! Instant Yoksha-pud is just wrong! Why do poms turn every thing into instant (like mashed potatos) or tinned (like baked beans) wrong, wrong... because it's quicker. Link to post Share on other sites
grungy-gonads 54 Posted September 23, 2010 Share Posted September 23, 2010 Why would anyone want to slow cook/make baked beans?! Link to post Share on other sites
Recommended Posts